Stainless steel construction is durable, easy to clean, and hygienic.
Ergonomic design provides convenience in every aspect for the user.
The device features an elevator system that allows the equipment responsible for foam detection, heat detection, mixing, and adding water to the pot to move up and down.
The pot is tightly sealed from the bottom and top to minimize heat loss.
An ion sensor detects the foam and frothing of the coffee.
The coffee stick prevents the coffee from settling at the bottom, ensuring a homogeneous mixture during brewing.
The device has LED signal lights and an audible warning system for baking, washing, and water level in the tank.
There is a switch on the device that determines the pot position, so the baking process cannot start without the pot being in place.
Water filling in the tank is done manually. Automatic water pump is optional.
The device offers optional different side panel color options and wood applications.
