Hang the washable filter, covered with cloth, inside the brewing chamber. Pull the chain downwards and attach it to the end of the pipe.
To brew 5 cups of coffee, fill the lower chamber with hot water up to the 5 mark. For each cup, you need to add one scoop of coffee into the upper chamber using the scoop provided in the box.
Place the brewing section on top of the lower chamber, then light the heat source and position the siphon under it.
As the water boils, it will pass into the upper part of the siphon. (A small amount of water will remain in the lower chamber.) Once the water has risen into the upper chamber, gently stir with the wooden stirrer provided in the box.
Wait for 60 seconds, then remove it from the heat source. The brewed coffee will filter through the coffee grounds and descend into the lower chamber.
Gently move the brewing section back and forth to detach it from the bottom of the jug. Hold the brewing section by the handle and serve.
Important Notes;
Do not light the wick/cord of the burner without filling the burner chamber with flammable liquids such as cologne, kerosene, etc. If you light the wick without filling it, the wick may burn out quickly, and you may not be able to make your coffee.
You can clean the filter system and glass parts with soapy hot water.
Scrubbing with granular powder detergents may scratch the glass.
Hang the washable filter, covered with cloth, inside the brewing chamber. Pull the chain downwards and attach it to the end of the pipe.
To brew 5 cups of coffee, fill the lower chamber with hot water up to the 5 mark. For each cup, you need to add one scoop of coffee into the upper chamber using the scoop provided in the box.
Place the brewing section on top of the lower chamber, then light the heat source and position the siphon under it.
As the water boils, it will pass into the upper part of the siphon. (A small amount of water will remain in the lower chamber.) Once the water has risen into the upper chamber, gently stir with the wooden stirrer provided in the box.
Wait for 60 seconds, then remove it from the heat source. The brewed coffee will filter through the coffee grounds and descend into the lower chamber.
Gently move the brewing section back and forth to detach it from the bottom of the jug. Hold the brewing section by the handle and serve.
Important Notes;
Do not light the wick/cord of the burner without filling the burner chamber with flammable liquids such as cologne, kerosene, etc. If you light the wick without filling it, the wick may burn out quickly, and you may not be able to make your coffee.
You can clean the filter system and glass parts with soapy hot water.
Scrubbing with granular powder detergents may scratch the glass.
