Place the washable filter covered with cloth into the brewing chamber. Pull the chain downwards and attach it to the end of the tube.
Fill the bottom reservoir with hot water up to the level of the 5 mark to brew 5 cups of coffee. For each cup, you need to put one scoop of coffee into the top chamber using the scoop provided in the box.
Place the brewing chamber onto the top of the bottom reservoir and place it under the heater after igniting the burner.
As the water boils, the boiling water will rise to the top chamber of the siphon. After the water from the bottom reservoir has risen to the top chamber, gently stir with the wooden stirrer found in the box.
Wait for 60 seconds, remove from the heat source. The brewed coffee will slowly drip down to the bottom chamber filtered from coffee particles.
Carefully separate the brewing chamber by moving it back and forth from the bottom of the carafe. Serve by holding the handle of the brewing chamber.
Precautions :
Do not light the burner's wick before filling the burner's reservoir with flammable liquids such as cologne, lamp oil, etc. If you light the wick without filling it, the wick can burn out quickly, and you may not be able to make your coffee.
You can clean the filter assembly and glass parts with soapy hot water.
Scrubbing with powdered detergents can scratch the glass.
