The handle part is made of plastic and specially designed for those who use both right and left hands.
The handle has a special hand protector for your safety.
Made of special high carbon steel alloy with chrome, manganese, and silicon.
Coated with a hard chrome layer of 8 to 10 microns for corrosion protection.
The surface hardness of the edges increases between 3 to 4 HRC thanks to this layer.
Steel particles are held together using magnetization feature.
Does not leave any scratch marks on your blade.
Except for the handle part, the total length is 25 cm 10'.
NOTE:
If the edge thickness of the sharpening edge, i.e., the mouth of the blade, is too thick, the edge thickness should be reduced to between 0.4 and 0.6 mm.
If the blade is overheated during sharpening, it alters the structure of the steel, reducing corrosion resistance and blade hardness. Therefore, it may cause you to lose the edge retention ability of your blade.
The sharpening process should be applied flawlessly from the bottom to the top, creating a thin wire burr on the edge.
The thin wire burr formed on the cutting edge during the sharpening process should not be removed to finish the sharpening process.
If the burr formed on the edge is not carefully removed, the cutting sharpness of your blade and its resistance to dulling can be significantly compromised.
The blade surface should have a straight cutting line, and a notched or jagged edge can lead to the breaking of the blade.
Blades should not be exposed to substances that can cause high corrosion, such as salty water, for extended periods.
