Designed to create a homogeneous cooking surface temperature in addition to excellent cooking performance for the maximum product cooking capacity of all grills.
All grills come with a 8 mm thick satin-finished steel cooking surface as standard. Optionally, the cooking surface can be hard chrome plated.
Hard chrome plated surfaces provide maximum hygiene in addition to ease of cleaning.
With the wide oil drainage orifice, the waste oil generated during cooking easily flows into the 1-liter oil tank. The oil tank can be easily removed from the front of the device.
Special design stainless steel heating elements are located under the cooking surface.
The cooking surface is provided with a homogeneous temperature thanks to the special design heating elements.
The heating elements quickly reach the desired surface temperature level.
The cooking surface temperature can be adjusted between 50-300 degrees with thermostat control.
In dual models, the cooking surface temperature is controlled by 2 separate thermostats. Thus, cooking surface temperature at two different levels is provided.
Offers many different cooking options with flat and ribbed cooking surfaces
Hard chrome plated polished cooking surfaces provide lower heat distribution to the environment they are used in and high resistance to scratching, and can be preferred as an option in all grill models.
