Öztiryakiler Gas Grill Plate, Flat, 80x90x30 cm, OGG 8090
All grills are designed to provide maximum cooking capacity and perfect cooking performance, as well as a homogeneous cooking surface temperature.
The grills have a standard 15mm thick satin-finished stainless steel cooking surface.
With a large oil drainage hole, waste oil can easily flow into the 1.5-liter oil container during cooking. The oil container can be easily removed from the side of the device.
The stainless steel protective sheet reduces oil splashing to the back and sides to a minimum, increasing safety and providing a comfortable usage experience.
The stainless steel protective sheet can be easily removed and is suitable for washing in a dishwasher.
There are burners made of stainless steel under the cooking surface. The cooking surface temperature can be adjusted between 100-300 degrees using the thermostatic gas valve, providing optimal gas consumption and the desired surface temperature.
A piezo ignition system is available to increase reliability.
For increased safety, safety devices and thermocouples are used for gas taps and flame control.
Thanks to the pilot flame system in the burners, devices can be used quickly and easily.
Flat, grooved, or combined flat and grooved cooking surfaces provide a variety of cooking options.
The cooking surfaces, which are highly resistant to squeezing and provide less heat radiation to the environment, can be preferred as an option in all grill models.
In double models, the cooking surface temperature is controlled by two separate thermostatic gas valves, allowing for two different temperatures.