Samixir SC10 Panoramic Hot Chocolate and Sahlep Machine, 10 Lt, Mixer, Inox
10 L panoramic hot beverage dispenser
Salep, hot chocolate, soup, coffee, milk and similar hot drinks are kept hot, homogenized and lump-free by the Bain Marie method, and distributed by the hot beverage dispenser
10 liter capacity countertop hot beverage dispenser that keeps hot drinks such as salep, hot chocolate, soup, tea, coffee, milk and similar hot drinks hot, homogenized and lump-free by the “BAIN-MARIE” method
Thanks to the specially designed “BAIN-MARIE” heating system, hot beverages do not condense and do not stick to the bottom of the tank.
All metal parts are made of high quality stainless steel.
The continuous rotation of the mixing paddle preserves the fluid consistency and prevents lump formation.
The water level of the “BAIN-MARIE” system can be observed from outside the body.
With the closed circuit “BAIN-MARIE” water heating system, there is no steam loss, the water level is maintained for a long time, thus preventing the calcification of the resistance.
In case of working without water, the external body warning light lights up to indicate that water needs to be added to the machine.
If the flow of solidified beverage from the tap is difficult, the problem is solved with the opening pin located in the tap.
All parts that come into contact with the beverage can be easily accessed and cleaned quickly for perfect cleanliness and hygiene.
Prevention of the user burning his hand is prevented by the “BAIN-MARIE” boiler being independent of the outer body, and there is no heat loss.
The level indicator in the drip tray easily indicates that the waste water needs to be drained before overflowing.
BAIN-MARIE;is the process of slowly cooking the food by placing the container containing the food in another container filled with water and heating the water below. Thus, the food is cooked without direct contact with the heat source, preventing the food from lumping and even burning due to excessive heat. For the process to run smoothly, it is very important to keep the water in the device above the required minimum level.
