Baking Modes
- Conventional baking 30°C - 260°C
- Conventional baking + steam 48°C - 260°C
- Max preheating temperature 260°C
Air Distribution in Baking Chamber
- AIR.Plus Technology: automatic reversal of multiple fans
- AIR.Plus Technology: dual fan speed
Air Management in Baking Chamber
- DRY.Plus technology for rapid moisture extraction
- Steam.Plus technology for manual steam activation
Additional Functions
- Protek.SAFE technology for maximum thermal efficiency and operational safety (cool door glass and external surfaces)
- Display of remaining baking time
- Continuous function "INF"
Patented Door
- High-strength and self-lubricating door hinges made of techno-polymer
- Door that can return even after assembly
- Door locking positions at 60°-120°-180°
Other Details
- Rounded stainless steel (AISI 304) oven chamber for hygiene and easy cleaning
- Interior lighting with external LED lamps
- Highly durable carbon fiber door lock
- Openable inner glass for easy door cleaning
- Stainless steel L-shaped toothed rack
- Temperature safety key
OTHER TECHNICAL SPECIFICATIONS
Tray Spacing: | 66 mm |
Frequency: | 50 / 60 Hz |
Voltage: | 400V-3N |
Electric Power | 46.7 kw |
