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This Hoshizaki IM-45CNE-HC is an independent cube ice machine that produces high-quality cube ice up to 46 kg in 24 hours.
This truly versatile device, meeting even the most stringent hygiene requirements, offers a wide range of applications including food service and medical sectors.
All Cubers are equipped with an electronic control system. This ensures an optimized ice making process even under changing conditions.
Without the need for additional manual assistance or adjustments, our Cubers consistently produce large quantities of high-quality cube ice.
The exterior is made of stainless steel. The closed water circuit provides maximum protection against any kind of contamination during the entire cubing process.
The use, cleaning, and maintenance of all Hoshizaki machines are easy. A special sweet water jet is injected into each closed cell.
Excess water leaves the closed cell through a series of exit paths. As the cell walls drop to -30°C during the cubing process, they prevent the frozen water from expanding on all sides.
With automatic rinsing loops, impurities such as minerals in the water are eliminated, ensuring the purest ice possible while protecting your machine from scaling and mineral buildup.
Like all Hoshizaki Ice machines, the IM-45CNE-HC is designed to be long-lasting and comes with smart design extras such as a non-directly connected magnetic water pump.
This element prevents leaks from the water circuit and extends the machine's lifespan. It is compact and an excellent choice for small spaces. The smart plug and play design guarantee easy and quick installation.
